Sousa, Laís Ferraz Brito; Oliveira, Hellen Braga Martins 
; Selis, Nathan das Neves ; Morbeck, Lorena Lobo Brito ; Santos, Talita Costa; Silva, Lucas Santana Coelho da; Viana, Jully Chayra Santos; Reis, Mariane Mares ; Sampaio, Beatriz Almeida ; Campos, Guilherme Barreto ; Timenetsky, Jorge ; Yatsuda, Regiane ; Marques, Lucas Miranda
Source: Scientific Reports. Unidade: ICB
Subjects: MICROBIOLOGIA, INFLAMAÇÃO, ANTI-INFLAMATÓRIOS, ANTIOXIDANTES, INTERLEUCINA 6, STAPHYLOCOCCUS, INFECÇÕES BACTERIANAS GRAM-POSITIVAS, EXTRATOS (FORMAS FARMACÊUTICAS), ÓLEOS ESSENCIAIS, MONÓCITOS
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SOUSA, Laís Ferraz Brito et al. β-caryophyllene and docosahexaenoic acid, isolated or associated, have potential antinociceptive and anti-inflammatory effects in vitro and in vivo. Scientific Reports, v. 12, p. 1-14, 2022Tradução . . Disponível em: https://doi.org/10.1038/s41598-022-23842-1. Acesso em: 08 maio 2024.APA
Sousa, L. F. B., Oliveira, H. B. M., Selis, N. das N., Morbeck, L. L. B., Santos, T. C., Silva, L. S. C. da, et al. (2022). β-caryophyllene and docosahexaenoic acid, isolated or associated, have potential antinociceptive and anti-inflammatory effects in vitro and in vivo. Scientific Reports, 12, 1-14. doi:10.1038/s41598-022-23842-1NLM
Sousa LFB, Oliveira HBM, Selis N das N, Morbeck LLB, Santos TC, Silva LSC da, Viana JCS, Reis MM, Sampaio BA, Campos GB, Timenetsky J, Yatsuda R, Marques LM. β-caryophyllene and docosahexaenoic acid, isolated or associated, have potential antinociceptive and anti-inflammatory effects in vitro and in vivo [Internet]. Scientific Reports. 2022 ; 12 1-14.[citado 2024 maio 08 ] Available from: https://doi.org/10.1038/s41598-022-23842-1Vancouver
Sousa LFB, Oliveira HBM, Selis N das N, Morbeck LLB, Santos TC, Silva LSC da, Viana JCS, Reis MM, Sampaio BA, Campos GB, Timenetsky J, Yatsuda R, Marques LM. β-caryophyllene and docosahexaenoic acid, isolated or associated, have potential antinociceptive and anti-inflammatory effects in vitro and in vivo [Internet]. Scientific Reports. 2022 ; 12 1-14.[citado 2024 maio 08 ] Available from: https://doi.org/10.1038/s41598-022-23842-1
